Click to the video below and listen to the background sound of a dai pai dong.
Front: Jar of tea with label茶 (chàh = tea)
Behind: coloured crates/boxes full of clean dinnerware.
Steamed fish (typical Cantonese food)
Squid w/ bitter melon in black bean sauce
Stir-fried flowering garlic chives
((Garlic shoots/sprouts – syun-sâm 蒜心)